Reedsburg Masons Prepare Hundreds of Chicken Pies
Brothers, ladies and friends gathered on March 2nd at the Reedsburg VFW building to prepare the “Famous All-Meat Chicken Pies” for Reedsburg Masonic Lodge’s annual Chicken Pie sales event. Above, the kitchen crew, Brothers Bob Anderson (left) and DL Ken Walter, proudly wear their Masonic t-shirts as they prepare the gravy, which is the secret to chicken pie’s great taste! Buyers picked up the pies on March 3rd through a fast and easy drive through service. The Brothers typically make around